THE PANTRY IS YOUR FRIEND: Prepared vegetarian? IT'S IN THE CAN
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- Letters. Sanchez-Hatcher,, Bridget; Knopf, Melody; O'Reilly, Tabitha Jane; Campi, Cathy // Prevention;Apr2005, Vol. 57 Issue 4, p180
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- The Vocal Minority. Berkoff, Nancy // FoodService Director;8/15/2004, Vol. 17 Issue 8, p56
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The article offers vegetarian cooking tips for breakfast, lunch or diner, and desserts. The author suggests to prepare breakfast meal-in-a-cup the night before such as fruit, tofu or fruit soy yogurt and blend in canister and placed in the refrigerator. In lunchtime, the author recommends Split...
