TITLE

Green cuisine

AUTHOR(S)
Hannam, Sam
PUB. DATE
November 1994
SOURCE
In Britain;Nov94, Vol. 4 Issue 11, p30
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
Focuses on vegetarian cookery in Great Britain. Popularity; Background history; Sample of restaurants offering vegetarian food; Contact information. INSET: Further information..
ACCESSION #
9601220686

 

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