TITLE

Is fat the problem in our diet?

AUTHOR(S)
Stanton, Rosemary
PUB. DATE
March 1996
SOURCE
Nutridate;Mar96, Vol. 7 Issue 1, p1
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
Discusses the impact of fat in the diet. Fat in the diet of human ancestors; Changes in human diet with the emergence of agriculture; Characteristics of modern food supply; Quantity and quality of fat in modern foods; Health problems related to fat; Guide questions for students.
ACCESSION #
9604175911

 

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