TITLE

Coffee consumption and plasma total homocysteine: The Hordaland homocysteine study

AUTHOR(S)
Nygard, Ottar; Refsum, Helga
PUB. DATE
January 1997
SOURCE
American Journal of Clinical Nutrition;Jan1997, Vol. 65 Issue 1, p136
SOURCE TYPE
Academic Journal
DOC. TYPE
Article
ABSTRACT
Focuses on a study which indicates an association between coffee consumption and the concentration of total homocysteine in plasma. Study population; Data collection; Biochemical determinations; Statistical analyses; Results.
ACCESSION #
9711165406

 

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