TITLE

Skrobia i jej pochodne (Eng. Starch and its derivatives)

AUTHOR(S)
Leszczyński, Waclaw
PUB. DATE
September 2010
SOURCE
Polish Journal of Food & Nutrition Sciences;2010, Vol. 60 Issue 3, p295
SOURCE TYPE
Review
DOC. TYPE
Book Review
ABSTRACT
The article reviews the book "Skrobia i jej pochodne (Starch and Its Derivatives)," by Günther Tegge.
ACCESSION #
55008988

 

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