TITLE

Letters

AUTHOR(S)
Rimmington, Mike
PUB. DATE
November 2009
SOURCE
Caterer & Hotelkeeper;11/6/2009, Vol. 199 Issue 4602, p14
SOURCE TYPE
Trade Publication
DOC. TYPE
Letter
ABSTRACT
A letter to the editor is presented, which presents a discussion on the role of vegetarian food in reducing carbon usage, in Great Britain.
ACCESSION #
45589766

 

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